(15-20 minutes)
Asparagus
Bacon (thin sliced)
salt
pepper
garlic powder
Preheat oven to 400 degrees.
Snap off the bottoms of the Asparagus.
On a baking pan, separate asparagus into number of piles per person eating. Season with salt, pepper, and garlic powder.
Wrap each pile with bacon around the bottom.
Put baking pan in the oven and cook for 12-15minutes depending on thickness of the asparagus.
Serve and enjoy!
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