HOMEMADE SLAW
(5 minutes)
Ingredients
Red cabbage (1/4 lg head)
celery (3)
mayonnaise (2 tbsp.)
apple cider vinegar (2 tbsp.)
salt
pepper
powdered mustard
celery salt
sesame seeds
Homemade Slaw directions:
Chop red cabbage and celery into desired size (I like mine in small pieces). Transfer chopped cabbage and celery into a serving bowl.
In a mixing bowl or measuring cup add mayonnaise and apple cider and then season to your liking with salt, pepper, powdered mustard, celery salt, and sesame seeds. ( I go light on the celery salt, you just want a tiny hint of it)
Mix it all together and pour on top of the cabbage and celery. Mix that all together until fully coated.
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