(5 minutes)
Ingredients
Scallops
butter
salt
pepper
garlic powder
Turn pan on medium-high to high heat.
Add a healthy amount of butter.
Season the pan with salt, pepper, and garlic powder.
When the butter starts to brown a bit, add the scallops.
Cook on one side for 2 minutes, then flip over, reduce heat to medium heat, and cook on the other side for another minute.
Serve and enjoy!
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